Hakata ton ichi: 59 Photos & Videos

Hakata Ton-Ichi — Good Ramen at P180! –

FAQ

What does Hakata tonkotsu mean?

pork-bone. While we may know the broth as “tonkotsu broth,” or “pork-bone” broth in the west, in Japan it is mostly referred to as Hakata ramen, in reference to its origin in Fukuoka. Hakata ramen was originally sold from food stalls to fishermen working in the business district.);})();(function(){window.jsl.dh(w4S8ZvePN67T1sQPj9Wm6Q4__100,

What is the story of Hakata tonkotsu Ramens?

The story primarily focuses Xianming Lin and Zenji Banba, two men who time and time again get wrapped up in the happenings in the city, and revolves around assassins for hire, organizations of hitmen and yakuza, and a mysterious killer of killers.

What is Hakata Tonkotsu Ramen Flavour?

Hakata ramen is usually only flavored with soy sauce, salt, or miso, but just a little bit because the tonkotsu broth is meant to be the star of the show. The dish itself is often topped with sliced chashu/char siu barbecued pork and chopped green onions.

What does Ichi ramen mean?

In Japan, “Ichi” means “One”–We strive to be the one ramen shop you won't forget.

Why is it called Hakata?

The castle's name came from Nagamasa's hometown. Thereafter, “Fukuoka,” where samurai lived, and “Hakata,” home to merchants and townspeople, developed independently. While they were eventually merged into a single municipality during the Meiji Period (1868-1912), there was a dispute over what to call this new city.

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Choi Hae-rin

Hi there! I’m Choi Hae-rin, a devoted foodie and ramen lover on a mission to dive deep into the world of noodles. With a fork in one hand and my camera in the other, I explore vibrant markets, cozy cafes, and bustling kitchens, sharing my passion for everything noodle-related.
I invite you to join me on this delicious journey filled with slurps and smiles. Let’s discover the art of noodle-making together and savor each delightful bowl!