Hokkien mee: 59 Photos & Videos
Hokkien mee - Wikipedia photos
FAQ
In Singapore, Hokkien mee (福建面) refers to a dish of egg noodles and rice noodles stir-fried with egg, slices of pork, prawns and squid. The key to the dish is copious quantities of an aromatic broth made from prawns and pork bones, slowly simmered for many hours.
Healthy tip: This dish is low in energy and fat. However, as it is high in sodium and cholesterol, those with high blood cholesterol and high blood pressure should not eat it on a regular basis.
A very popular noodle dish in Southeast Asia, especially in Malaysia and Singapore. These KL hokkien noodles are known for its dark sauce and smoky flavours, thanks to the wok hei or the smoky created in a wok.
Hokkien prawn mee is a popular dish in Southeast Asia, especially in Singapore and Malaysia. It is a noodle dish made with yellow noodles and rice vermicelli, served in a spicy and savoury broth made from prawns and pork bones. The dish is said to have originated from the Hokkien Chinese community in Southeast Asia.
Hokkien Mee is a popular noodle dish with roots in the Hokkien (Fujian) province of China, widely enjoyed in Malaysia and Singapore. There are two main versions: Hokkien Char Mee and Hokkien Hae Mee.
KL Fried Black Hokkien Mee (Easy and Healthier photo frames
Videos
Singapore Hokkien Mee / Fried Hokkien Noodles with Prawns - 福建蝦麵
The BEST? KL Hokkien Mee Recipe - 福建面
The Best Hokkien Mee in Singapore
Singapore Hokkien MEE 🍜 | Fried Prawn Noodle | 新加坡福建炒面 | Next level recipe
How to make Malaysian Hokkien Mee at home | Marions Kitchen
KL Hokkien Mee - Rasa Malaysia pictures
Choi Hae-rin
Hi there! I’m Choi Hae-rin, a devoted foodie and ramen lover on a mission to dive deep into the world of noodles. With a fork in one hand and my camera in the other, I explore vibrant markets, cozy cafes, and bustling kitchens, sharing my passion for everything noodle-related.
I invite you to join me on this delicious journey filled with slurps and smiles. Let’s discover the art of noodle-making together and savor each delightful bowl!
I invite you to join me on this delicious journey filled with slurps and smiles. Let’s discover the art of noodle-making together and savor each delightful bowl!