Jinya: 59 Photos & Videos
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FAQ
Born to a successful restaurateur in Japan, JINYA Holdings CEO Tomo Takahashi proved his restaurant prowess in Tokyo long before opening JINYA Ramen Bar's first U.S. location in Studio City, Calif.
A jin'ya (陣屋) was a type of administrative headquarters in the Tokugawa Shogunate during the Edo period of Japanese history.
Irasshaimase!. What do they yell when you walk into JINYA? At JINYA, they greet you with a hearty Irasshaimase! as you walk in. This is a traditional Japanese greeting meaning welcome or come on in. So don't be alarmed when you hear it, it's just their way of saying hello and making you feel at home.);})();(function(){window.jsl.dh(zIS8ZomBGuPd1sQP9pnOuQc__46,
Slowly simmered for more than twenty hours, each of our six signature broths balances flavors from whole pork bones, chicken and vegetables with just the right amount of bonito, dashi, miso, kombu, and other classic Japanese ingredients. The result is a rich broth that is thick, full-flavored, and unforgettable.
CEO Tomo Takahashi. CEO Tomo Takahashi founded JINYA Holdings nearly a decade ago with a goal of creating a modern and approachable take on Japanese cuisine.