Umakara: 59 Photos & Videos
Umakara Ramen - Picture of Kyo Tsukemen Tsurukame, photo images
KFC Umakara Burger - Still, A Taste Beyond Words
Kitakata Spicy Umakara Ramen | Oishii Japan Snacks photos
Videos
Igarashi Seimen Kitakata Umakara Spicy Ramen Noodles - SLEEPER noodles! MUST TRY FOR SURE!!
KFC Umakara Chicken - A Taste Beyond Words
KFC Umakara - New Japanese Umami Inspired Chicken Hits Singapore
UMAKARA RAMEN MUKBANG CHALLENGE | Spicy Miso Ramen [Eng. sub]
Umakara Yaki Beef @ Gyu-Kaku Japanese BBQ photographs
FAQ
The Japanese word umakara ( lit. 'spicy yet tasty') has been used to describe the flavor of Shin Ramyun.
Gyu-Kaku sauce is a premium Japanese condiment that is perfect for adding flavor to any dish. The sauce is made with high-quality ingredients, including soy sauce, sugar, and mirin, and it has a delicious, sweet taste that will enhance the flavor of any food.
It's flavor is stronger than what you would be used to if you only ate Japanese ramen. It also comes with a soup packet, which provides the pepper, beef, and onion broth that gives the ramen its unique taste.
Instant noodles called ramyeon are one of the most typical menu items that are sold at snack bars and bistros. The Japanese version, called ramen, is made with house-made noodles and broth, whereas ramyeon is made with instant noodles with eggs and green onions added to it.
Japanese. Gyu-Kaku, meaning Horn of the Bull in Japanese, provides authentic Japanese yakiniku (grilled barbecue) dining experience where customers share premium cooked meats over a flaming smokeless grill, while sipping on Japanese sake, shochu, and frosty cold beers.