Angel hair noodles: 59 Photos & Videos

Angel Hair Pasta With Garlic, Herbs, and Parmesan

FAQ

Angel Hair pasta, also known as capellini, or fine hair, is the perfect choice when you want to pair a light, refined sauce with a delicate cut of thin pasta. Lovers of thin spaghetti rejoice! Barilla® Angel Hair is made with non-GMO ingredients. For more information, please read our position.
Contains fibre: Contribute to the NHS recommended daily fibre intake of 30g, making it a smart choice for overall health and digestion.
Although it resembles spaghetti – another long, thin pasta – angel hair is much finer. This delicate shape is best used with simple, light sauces and vegetables, such as pesto sauce or a primavera dish. Angel hair pasta can often pair well with light seafood ingredients, such as scallops.
Because vermicelli is regarded as a somewhat thin pasta (in the U.S., at least), it is sometimes compared with angel hair pasta, also known as capellini. Both are long, extruded pasta made from durum wheat. But angel hair is quite a bit thinner than vermicelli and cooks extremely quickly.
Angel hair, a.k.a. capellini, was embraced in the '90s for being lighter than other pastas, a finely twirled pairing for the simplest of sauces, vegetables and seafood. I loved angel hair pasta when it was in vogue, and then I turned on it when it fell out of style. (Pasta lovers: We're capricious!)

Chef shares secret to cooking angel hair pasta

In this video, you will learn a technique used by professional chefs to cook angel hair pasta properly. By properly is meant that...

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