Cup noodles: 59 Photos & Videos
Cup Korean instant noodles Shin Ramyun - Spicy pictures
FAQ
Ramen noodles are not inherently healthy or unhealthy, but they provide limited nutritional value on their own. They contain carbohydrates, fats, protein and some micronutrients like B vitamins and iron. Objectively speaking, instant ramen noodles may not be the most nutritious option out there.
In contrast, Noodles in instant ramen cups are typically softer and have a slightly different texture compared to those in packs. This is because the noodles in cups are often pre-cooked and then dehydrated before packaging. This way, it is edible after adding only hot water and leaving it to soak for some time.
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL, RICE BRAN OIL), SALT, TEXTURED SOY PROTEIN, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BEEF FAT, CARAMEL COLOR, CITRIC ACID, CORN SYRUP SOLIDS, DISODIUM GUANYLATE, DISODIUM INOSINATE, ...
Enjoy a delicious meal or snack with Nissin® Cup Noodles® Chicken. Since 1971 Nissin® Cup Noodles® has been bringing comfort and joy to households nationwide. Whether you're at home or on the go, simply place it in the microwave or add hot water for a quick lunch, dinner, or satisfying snack anytime.
Health and nutrition. Instant noodles are often criticized as unhealthy or junk food. A single serving of instant noodles is high in carbohydrates, salt, and fat, but low in protein, fiber, vitamins, and essential minerals.