Japanese noodle soup: 59 Photos & Videos

Kake Udon (Japanese Udon Noodle Soup) images

FAQ

What is Japanese noodle soup called?

Ramen (/ˈrɑːmən/) (拉麺, ラーメン or らーめん, rāmen, [ɾaꜜːmeɴ]) is a Japanese noodle dish.

What is a famous Japanese soup?

Ramen is one of the most popular Japanese soups both in and outside of Japan. Made with dashi broth combined with shio (salt), shoyu (soy sauce), miso(soybean paste), or tonkotsu (pork-bone) flavoring, ramen has countless regional varieties.

What is soup noodles called?

Ramen (ラーメン) – thin light yellow noodle served in hot chicken or pork broth, flavoured with soy or miso, with various toppings such as slices of pork, menma (pickled bamboo shoots), seaweed, or boiled egg. Also known as Shina-soba or Chuka-soba (both mean Chinese soba).

Is Japanese ramen a soup?

Simply put, ramen is a Japanese noodle soup, with a combination of a rich flavoured broth, one of a variety of types of noodle and a selection of meats or vegetables, often topped with a boiled egg.

What are the 4 types of ramen?

But the main way ramen is categorized is by its primary flavor, which comes from how its broth is made. There are four general classes of ramen: shoyu, tonkotsu, miso, and shio. Here's what you need to know about these four types of ramen.

Japanese Vegan Udon Noodle Soup photos

Videos

Cheap, Quick and Easy Shoyu Ramen Recipe

4 years ago. Views: 3530391

Youtube - @Way of Ramen

Making a LEGENDARY Shio Ramen Soup (Sano-san Recipe)

4 years ago. Views: 5956576

Youtube - @Way of Ramen

Quick and Easy Japanese Udon Noodle Soup [Ready in 10 Mins!]

5 years ago. Views: 102857

Youtube - @Wandercooks

Behind the Counter at a Local Japanese Miso Ramen Restaurant

2 years ago. Views: 1636561

Youtube - @Paolo fromTOKYO

The Easiest Japanese Noodle Soup - Marions Kitchen

5 years ago. Views: 91691

Youtube - @Marions Kitchen

Chicken Udon Soup (鸡肉乌冬面) pictures

Choi Hae-rin

Hi there! I’m Choi Hae-rin, a devoted foodie and ramen lover on a mission to dive deep into the world of noodles. With a fork in one hand and my camera in the other, I explore vibrant markets, cozy cafes, and bustling kitchens, sharing my passion for everything noodle-related.
I invite you to join me on this delicious journey filled with slurps and smiles. Let’s discover the art of noodle-making together and savor each delightful bowl!