Keto pasta noodles: 59 Photos & Videos
π Keto Spaghetti & Egg Noodle | π what it looks like
FAQ
Shirataki noodles (konjac noodles) and tofu shirataki noodles. If you're counting carbs and craving pasta, these are your best bet. Shirataki noodles are a traditional Japanese product made from a fiber called glucomannan, which is produced from konjac, an Asian root vegetable.
8 Low-Carb & Grain-Free Substitutes for Pasta
- Zucchini. Zucchini is a popular noodle substitute because its texture makes it easy to spiral out into spaghetti-like shapes. ...
- Cauliflower. ...
- Spaghetti Squash. ...
- Egg Noodles. ...
- Cucumber. ...
- Broccoli. ...
- Eggplant. ...
- Cabbage.
No, Chickpea Pasta is NOT keto-friendly. Chickpeas are high in carbohydrates. A 100-gram serving delivers 45.61 grams of carbohydrates, which is pretty high by keto standards. You need only 20-30 grams of carbs when you are on a keto diet.
Following a ketogenic diet doesn't mean that you have to give up all your favorite foods, including pasta. There are now a variety of low carb pasta options, also known as keto noodles or low carb noodles, that allow you to enjoy your favorite dishes without guilt.