Noodle revolution: 59 Photos & Videos

Noodle Revolution - Keto Noodles (Just 1G Carbs), Made From Egg Whites, 10G  Protein, Taste & Texture Just Like Real Noodles, Ready To Eat, Keto/Paleo  ...

FAQ

High in carbs. Egg noodles are also relatively high in carbohydrates, with over 40 grams in each cup (160 grams) ( 1 ).
Extra Fancy Durum Wheat Flour, Water, Egg Whites.
The earliest record of noodles was discovered in northwestern China, from 4000 years ago. While long, thin strips may be the most common, many varieties of noodles are cut into waves, helices, tubes, strings, or shells, or folded over, or cut into other shapes.
Unfortunately, regular egg noodles are not gluten-free as they are made with flour. However, don't be too disappointed because we have five more amazing gluten-free noodle options below! Keep reading to find out.
  1. Whole-Wheat Pasta. Whole-wheat pasta is an easy-to-find nutritious noodle that will bump up the nutrition of your pasta dish. ...
  2. Chickpea Pasta. ...
  3. Veggie Noodles. ...
  4. Red Lentil Pasta. ...
  5. Soba Noodles. ...
  6. White Pasta.