Shin cup noodles: 59 Photos & Videos
Nongshim Shin Cup Noodles - Buy Like Chefs what it looks like
Shin Ramen Package vs Cup
NongShim Shin Noodle Soup Cup 2.64oz x 6, pictures
Videos
How Koreans eat ramen
NONGSHIM SHIN CUP HOT & SPICY RAMEN NOODLES REVIEW
10 Viral Shin Ramen Recipes (New)
my favorite ramen hack.
NONGSHIM Cup Noodles Shin Big Bowl 114g
FAQ
Though instant ramen noodles provide iron, B vitamins and manganese, they lack fiber, protein and other crucial vitamins and minerals. Additionally, their MSG, TBHQ and high sodium contents may negatively affect health, such as by increasing your risk of heart disease, stomach cancer and metabolic syndrome.
They are super spicy. She only uses half the pack of spice and substitutes it with a small amount of chicken stock cube. Still hot, but nice.
Salty and spicy with a mild ocean aroma and bits of rehydrated shiitake mushroom and scallion floating in a thin but flavorful broth. The noodles are better than your average packet of ramen (I'd put them on par with our top-rated Sapporo Ichiban), but by no means mind-blowing.
Shin Ramyun
Alternative names | Shin Ramen |
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Type | Noodle |
Place of origin | South Korea |
Created by | Nongshim |
Invented | 1986 |
While instant ramen is not bad for you, it isn't recommended as a single food daily or multiple times per day on its own due to its high-sodium flavoring packet or broth. Adding additional toppings, such as protein and vegetables, to the wheat noodle and broth base can increase its nutrition profile.