Ichiran ramen near me: 59 Photos & Videos

Ichiran Ramen: Worlds Best Restaurant for Eating Alone

FAQ

A Glimpse of the Secrets to Success. First is the production facility where the company makes its noodles and broth. Ichiran has shops across Japan, from Hokkaidō to Okinawa, as well as overseas in New York, Hong Kong, and Taiwan.
The base cost of the Ichiran bowl is about $16, plus a tip that's included in the final cost. That's what brings the total price to $18.90. The original tonkotsu ramen at Ippudo costs $15, and the tonkotsu at Mu Ramen costs $16. (Update: An earlier version of this post noted that Ichiran's $18.90 price included tax.
Ichiran's unique style of restaurant design, its carefully selected pork bone broth, and the texture of its thin noodles have made it increasingly popular both in Japan and abroad, and it is one of the most representative styles of ramen in Japan's ramen culture.
Outside of Japan, Ichiran has restaurants in Hong Kong, Taipei, Taichung, and Brooklyn, New York.
Ichiran is well-known for its tonkotsu ramen, which traditionally uses a pork bone-based broth, but at its Nanba Midōsuji branch, ramen is served using a chicken bone-based broth instead. While it does not have halal certification, no pork or alcohol is used in the preparation. Naritaya is halal-certified.

My FAVOURITE Ramen! Ichiran Ramen

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